METHOD
In a bowl mix together warm milk with sugar and yeast, and add in egg, butter, flour, and salt.
Let the dough rise for 2 hours.
Make the rolls and fry until golden brown.
Sprinkle with sugar.
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METHOD
In a bowl mix together warm milk with sugar and yeast, and add in egg, butter, flour, and salt.
Let the dough rise for 2 hours.
Make the rolls and fry until golden brown.
Sprinkle with sugar.
